If you like we’ll go to the trouble of separating your flats and drums for perfect, even grilling. Our wings are tasty enough with just some salt, pepper, charcoal smoke and char. Add some paprika and glaze with honey at the last minute to take them to the next level.
If you like we’ll go to the trouble of separating your flats and drums for perfect, even grilling. Our wings are tasty enough with just some salt, pepper, charcoal smoke and char. Add some paprika and glaze with honey at the last minute to take them to the next level.
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