Lamb | Beacon Farms

Our Grass-fed lamb comes from just down the road in Devon, where shepherd Will rears his flock on rolling pasture only a few miles from our butchery. The lambs spend their lives outdoors, grazing a natural mix of grasses, herbs and cover crops. Their role in the rotation is simple but important — helping to build healthier soils, support local biodiversity and keep the land working as part of a regenerative farming system suited to the Westcountry landscape.

Free range, left to mature slowly and naturally, these lambs develop the depth of flavour that only time and a natural diet can create. At the butchery, our master butchers dry-age each carcass for 7–10 days, allowing the meat to relax, the texture to tenderise and the flavour to concentrate even further.

The result is proper British lamb with a rich, distinctive taste. It’s the same lamb that earned our racks a Gold at the Great British Food Awards

Our Lambs are hand-selected by Will in Devon. Will has been farming from a young age, and alongside Jon the sheepdog, will manages his flock of lambs throughout the seasons. From his farm nestled in the picturesque, rolling hills of Devon, will moves his lambs between fields of lush green grass, allowing them to mature slowly and naturally on forage diets.

Will takes great pride in rearing his lambs naturally, allowing them to graze on lush forage and nutrient-rich grasslands. This slow, thoughtful process and their natural diet foster the growth of healthy, well-balanced lambs, resulting in exceptionally tender meat, with a depth of flavour that is unmatched.

Every cut of lamb is carefully prepared by our skilled family butchers, located just seven miles down the road, before being delivered directly to your door. It’s a direct connection from our farm to your table, ensuring the highest quality and transparency in every bite.

Grass Fed Lamb

At Beacon Farms, we produce the finest quality slow-grown, grass-fed lamb on the market. This great British lamb comes directly from our farm in the heart of the West Country. We rear our old-season lambs on an entirely natural diet of grass and forage, as a key part of a regenerative farming system. This, alongside our superior animal welfare standards, creates the best lamb available for you to buy. Nutritionally, grass-fed lamb is also a great source of conjugated linoleic acid (fatty acids high in Omega-6) and is rich in vitamins and nutrients.

Grass Fed Lamb Delivered To Your Door

Beacon Farms rear their own finest grass-fed lamb in the heart of the West Country. From here, it is prepared by their family’s master butchers just 5 miles down the road. Once expertly prepared, it creates a succulent and tender lamb that can be ordered anywhere in the United Kingdom and delivered directly to your door the next working day.

Only Grass Fed Lamb

Beacon Farms exclusively provides grass fed and free range Lamb. It is the natural diet of these animals coupled with an extensive stress free lifestyle that creates a tender and rich taste that cannot be matched. Sourced from directly Beacon Farms family farm.

Natural, Slow Grown Lamb

Beacon Farms only source from lambs of 8-15 months old. Unlike conventional practices, our lambs are fed on an entirely natural diet allowing them to mature slowly. Ultimately, creating the finest grass fed lamb on the market.

Buy Grass Fed Lamb Online

Shop at from Beacon Farms to buy the finest grass fed lamb, available for nationwide next day delivery directly to your door.

The finest quality Lamb

Choose from our range of finest, grass fed, west country lamb. Slow grown at Beacon Farms, expertly prepared by our families master butcher. Select the links below to browse our collection.

All Grass Fed Lamb

Essential Lamb Range

Lamb Chops & steaks

Lamb Roasting Joints

Lamb Offal