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Diced Grass Fed Mutton
- £9.95
- £9.95
- Unit price
- per
Diced mutton is taken from the shoulder, leg, and neck of fully matured sheep, providing small, evenly cut pieces packed with flavour. The age of the animal gives the meat a richer fat layer and subtle marbling throughout, which melts during cooking to keep...- £9.95
- £9.95
- Unit price
- per
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Grass Fed Mutton Chops
- £6.65
- £6.65
- Unit price
- per
Mutton chops are cut from the loin or rib of fully matured sheep, offering a deeper, more developed flavour than lamb. With the bone left in, they retain moisture as they cook and deliver rich, savoury juices with every bite. The age of the...- £6.65
- £6.65
- Unit price
- per
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French Trimmed Rack of Grass Fed Mutton
- £28.50
- £28.50
- Unit price
- per
A French trimmed rack of mutton is cut from the rib section of fully matured sheep, with the bones carefully cleaned back by our butchers to create a striking, elegant presentation. Larger and more substantial than lamb, it offers a generous eye of meat...- £28.50
- £28.50
- Unit price
- per
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Shoulder of Grass Fed Mutton
- from £22.20
- from £22.20
- Unit price
- per
Bone-in shoulder of mutton a traditional classic, taken from the front leg of fully matured sheep, a generous, well-structured joint with a natural layer of fat and rich connective tissue. The bone adds flavour as it cooks, helping the meat stay moist and deepening...- from £22.20
- from £22.20
- Unit price
- per
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Grass Fed Mutton Leg on the Bone
- £24.70
- £24.70
- Unit price
- per
A leg of mutton on the bone is a true celebration of traditional roasting. Taken from fully matured, grass-fed cull ewe and dry aged to deepen its character, this joint offers a richness and depth of flavour that sets it apart from lamb. The...- £24.70
- £24.70
- Unit price
- per
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Grass Fed Mutton Shank
- £7.50
- £7.50
- Unit price
- per
Mutton shanks are cut from the lower leg of fully matured sheep, a muscular, well-worked part that develops rich, deep flavour over time. With a natural layer of fat and plenty of connective tissue, these shanks become meltingly tender when cooked slowly, while the...- £7.50
- £7.50
- Unit price
- per
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Grass Fed Mutton Cannon
- £15.75
- £15.75
- Unit price
- per
A mutton cannon is the eye of the loin of mature, grass-fed Sheep, widely regarded as one of the finest cuts of mutton. This boneless joint is carefully trimmed and typically rolled into a neat cylinder for roasting, though it can also be sliced...- £15.75
- £15.75
- Unit price
- per
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Grass Fed Mutton Leg Boned & Rolled
- £24.50
- £24.50
- Unit price
- per
A boned and rolled leg of mutton is a traditional roasting joint, prepared from a fully matured sheep and carefully trimmed, deboned, and hand-tied by our butchers into a neat, even roll. Removing the bone makes it simple to carve, while the tied shape...- £24.50
- £24.50
- Unit price
- per