Everything you need for a Christmas feast, including: 1.5 kg Boneless Free Range Turkey Breast 500 of our Classic Sausage Meat Pack of 8 Pork Chipolatas 2 packs of 240g traditionally dry cured, free-range streaky bacon.    With enough bacon to both create pigs...

Our Beef Wellington is a truly indulgent centerpiece, crafted from tender, high-quality British beef. Hand prepared by our expert butchers, the beef is encased in delicate puff pastry with a rich mushroom duxelle, creating a beautifully golden, crisp exterior. Perfect for special occasions or...

Our Free Range Turkey Breast is full of rich, traditional flavour, the perfect choice for a festive meal or special occasion. Each breast is carefully prepared by our skilled butchers, rolled and tied for even roasting and effortless carving. This boneless joint delivers tender,...

Our boneless free range turkey breast is generously filled with a classic sausage meat stuffing and wrapped in rich, dry cured streaky bacon, creating a wonderfully succulent and flavour-packed centerpiece. Carefully prepared by our skilled butchers, each joint is ready to roast, giving you...

Boneless free range turkey breast is generously stuffed with a sage and caramlised ionion sausage meat stuffing before being wrapped in dry cured streaky bacon, creating a wonderfully succulent and flavour-packed centerpiece. Carefully prepared by our skilled butchers, each joint is ready to roast,...

Our boneless free range turkey breast is generously filled with a classic sausage meat stuffing and wrapped in rich, dry cured streaky bacon, creating a wonderfully succulent and flavour-packed centerpiece. Carefully prepared by our skilled butchers, each joint is ready to roast, giving you...

Boneless free range turkey breast is generously stuffed with a sage and caramlised ionion sausage meat stuffing before being wrapped in dry cured streaky bacon, creating a wonderfully succulent and flavour-packed centerpiece. Carefully prepared by our skilled butchers, each joint is ready to roast,...

 From our farm in the heart of Devon, our heritage breed Ruby Red Devon Cattle are raised on the permanent pastures of the Blackdown hills. Left to mature slowly on a grass based diet, this beef offers exceptional taste with a deep rich flavour...

Indulge in a miniature version of a classic favourite with our Mini Pigs in Blankets. These bite-sized delights feature our cocktail sausages, perfectly wrapped in free-range streaky bacon. A must-try for any gathering or occasion. Our Sausages contain no additives, preservatives, or artificial flavors. ...

Loved throughout Italy, a traditional porchetta is a family favourite perfect for any occasion. Stuffed with a mix of roasted fennel seeds, black pepper, rosemary, thyme and sage, rubbed between the expertly boned and rolled piece of free range belly pork adds, rather than...

Sage & Caramelised Onion Sausage Meat Stuffing Crafted with quality sausage meat, aromatic sage, and slowly caramelised onions, this stuffing brings genuine flavour to your table. The sweet depth of caramelised onions pairs beautifully with earthy sage, creating a classic combination that works wonderfully...

Our traditional sausage meat is expertly crafted from the finest cuts of pork and a blend of balanced spices. Our sausage meat is exactly that, free range pork and spices.  Whether used for making savoury sausages, succulent stuffing, or as a hearty addition to...

Our Wild Venison Wellington is a truly indulgent centrepiece, crafted from tender, flavourful Wild British venison Fillet. Hand prepared by our expert butchers, the venison is encased in a delicate puff pastry with a rich mushroom duxelle, creating a beautifully golden, crisp exterior. Perfect...

A Bronze Turkey is the traditional choice for Christmas, and these award-winning birds are something truly special. Living a proper free-range life, the turkeys roam and forage on natural grass pastures, growing slowly and naturally without artificial additives or growth promoters. At thier naturaly...