PROPERLY FREE RANGE PORK
Our free range pork is reared by passionate pig farmers across the South West of England. Their pigs are raised outdoors in natural systems that prioritise high standards of care and animal welfare, leading the way for the British pork industry.
Living outside for their entire lives, our pigs are free to forage, root and wallow in the fields as pigs naturally should. This space and freedom allow them to live active lives, very different from large scale industrial pig farming. A slower, more natural life helps the meat develop a naturally better texture and deeper flavour.
Born, reared and slaughtered in the UK, our 100 percent British pork supports local farming communities and helps sustain a thriving free range pork industry.