Our Smash Beef Burger Balls are made with just the simple ingredients:  Grass-fed heritage breed beef, salt, and pepper. This simple yet perfected blend of meat and fat creates a juicy interior with crispy, caramelized edges for a truly satisfying and wholesome burger experience.

Our Traditional Black Pudding is handcrafted in small batches by our skilled butchers using a time-honoured recipe. Made with quality free range pork, pinhead oatmeal and a warming blend of spices, each batch is carefully mixed, filled and gently cooked to create a rich,...

Our Beef Strips are cut from the offcuts of rump and sirloin, giving you lean, flavourful pieces of beef that cook quickly and evenly. Sliced across the grain to keep the meat tender when cooked. making them ideal for fast, high-heat dishes like stir-fries,...

Enjoy the seasonal delight that is British Lamb. These lambs were born in the spring, and reared slowly and naturally on the rich green pastures of the West Country.  This patient, pasture-led approach produces meat of real character - a deeper, more complex flavour...