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Best End Lamb Chops
- £8.10
- £8.10
- Unit price
- per
Best end lamb chops are cut from the rack, which sits along the back of the lamb behind the shoulder. Each chop includes a rib bone and a generous eye of meat, neatly trimmed by our butchers for an even, elegant finish. They differ...- £8.10
- £8.10
- Unit price
- per
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Free Range Duck Breasts
- £15.50
- £15.50
- Unit price
- per
Renowned for their rich flavour and tender texture, our free range duck breasts offer a delectable balance of savoury, fatty and slightly gamey notes that make every dish extraordinary. Ideal for roasting, grilling, or pan-searing, our duck breast cooks to perfection, resulting in a...- £15.50
- £15.50
- Unit price
- per
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Pork & Leek Sausages
- £5.40
- £5.40
- Unit price
- per
Our pork and leek sausages are made with the highest quality, free-range, pasture-raised pork, blended with sweet, mild leeks for a gentle, comforting flavour. These sausages are a firm family favourite. Perfect for breakfast, a quick midweek fry-up, or baked into a tray of...- £5.40
- £5.40
- Unit price
- per
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Grass Fed Beef Rump Steak
- from £6.10
- from £6.10
- Unit price
- per
Rump steak is a certified classic, prized for its depth of flavour and satisfying bite. Cut from the hindquarter, it’s a working muscle with real character, offering richness without excess. Our rump comes from native Ruby Red Devon cattle, raised slowly and finished on...- from £6.10
- from £6.10
- Unit price
- per
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Free Range Pork Tomahawk
- £8.95
- £8.95
- Unit price
- per
Our pork tomahawk chops are cut from the rib eye section of the loin, with a long rib bone left intact and the belly attached, creating one continuous piece of meat. This cut combines the tenderness of the loin with the rich flavour and...- £8.95
- £8.95
- Unit price
- per
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Grass Fed Lamb Shank
- £8.60
- £8.60
- Unit price
- per
Lamb shanks, cut from the shin at the base of the leg, are naturally high in collagen, making them ideal for long, slow cooking. Our lambs are grass-fed and slow-grown on the pastures of the Blackdown Hills, which develops deeper flavour, firmer texture, and...- £8.60
- £8.60
- Unit price
- per
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Free Range Pork Loin Steaks
- £6.95
- £6.95
- Unit price
- per
Pork loin steaks are cut from the loin, a naturally lean and tender part of the pig that produces a balanced cut with good flavour and a gentle layer of fat. For these steaks the rind is carefully removed by our butchers, leaving a...- £6.95
- £6.95
- Unit price
- per
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Pork & Honey Sausages
- £5.40
- £5.40
- Unit price
- per
The ultimate blend of savoury and sweet. Our signature sausages are crafted using the best, native breed, free range pork, enhanced with a hint of rich, natural honey. Perfectly seasoned and beautifully succulent, they cook to a gorgeous golden-brown finish with a subtle caramel...- £5.40
- £5.40
- Unit price
- per