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  • Free Range Bronze Turkey
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    Free Range Bronze Turkey

    from £79.00
    from £79.00
    A Bronze Turkey is the traditional choice for Christmas, and these award-winning birds are something truly special. Living a proper free-range life, the turkeys roam and forage on natural grass pastures, growing slowly and naturally without artificial additives or growth promoters. At thier naturally...
    from £79.00
    from £79.00
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  • Free Range Bronze Turkey Crown
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    Free Range Bronze Turkey Crown

    from £85.00
    from £85.00
    A Bronze Turkey is the traditional choice for Christmas, and these award-winning birds are something truly special. Our Free Range Heritage Bronze Turkey Crown come from slow-grown, free-range Bronze turkeys raised on the pasture of Slades Farm in Devon, where they have been rearing these...
    from £85.00
    from £85.00
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  • Classic Stuffed Free Range Turkey Breast With Bacon
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    Classic Stuffed Free Range Turkey Breast With Bacon

    from £28.50
    from £28.50
    Our boneless free range turkey breast is generously filled with a classic sausage meat stuffing and wrapped in rich, dry cured streaky bacon, creating a wonderfully succulent and flavour-packed centerpiece. Carefully prepared by our skilled butchers, each joint is ready to roast, giving you...
    from £28.50
    from £28.50
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  • Sage & Caramalised Onion Stuffed Free Range Turkey Breast With Bacon
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    Sage & Caramalised Onion Stuffed Free Range Turkey Breast With Bacon

    from £28.50
    from £28.50
    Boneless free range turkey breast is generously stuffed with a sage and caramelised onion sausage meat stuffing before being wrapped in dry cured streaky bacon, creating a wonderfully succulent and flavour-packed centrepiece. Carefully prepared by our skilled butchers, each joint is ready to roast,...
    from £28.50
    from £28.50
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  • Boneless Free Range Turkey Breast
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    Boneless Free Range Turkey Breast

    from £27.50
    from £27.50
    Our Free Range Turkey Breast is full of rich, traditional flavour, the perfect choice for a festive meal or special occasion. Each breast is carefully prepared by our skilled butchers, rolled and tied for even roasting and effortless carving. This boneless joint delivers tender,...
    from £27.50
    from £27.50
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  • Sage & Caramalised Onion Stuffed Free Range Turkey Breast
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    Sage & Caramalised Onion Stuffed Free Range Turkey Breast

    from £28.50
    from £28.50
    Boneless free range turkey breast is generously stuffed with a sage and caramelised onion sausage meat stuffing before being wrapped in dry cured streaky bacon, creating a wonderfully succulent and flavour-packed centrepiece. Carefully prepared by our skilled butchers, each joint is hand rolled and...
    from £28.50
    from £28.50
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  • Christmas Essentials
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    Christmas Essentials

    £60.00
    £60.00
    Everything you need for a Christmas feast, including: 1.5 kg Boneless Free Range Turkey Breast 500 of our Classic Sausage Meat Pack of 8 Pork Chipolatas 2 packs of 240g traditionally dry cured, free-range streaky bacon.    With enough bacon to both create pigs...
    £60.00
    £60.00
  • Classic Stuffed Free Range Turkey Breast
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    Classic Stuffed Free Range Turkey Breast

    from £28.50
    from £28.50
    Our boneless free range turkey breast is generously filled with a classic sausage meat stuffing and wrapped in rich, dry cured streaky bacon, creating a wonderfully succulent and flavour-packed centrepiece. Carefully prepared by our skilled butchers, each joint is ready to roast, giving you...
    from £28.50
    from £28.50
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  • Traditional Porchetta
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    Traditional Porchetta

    from £17.50
    from £17.50
    Loved throughout Italy, a traditional porchetta is a family favourite perfect for any occasion. Stuffed with a mix of roasted fennel seeds, black pepper, rosemary, thyme and sage, rubbed between the expertly boned and rolled piece of free range belly pork adds, rather than...
    from £17.50
    from £17.50
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  • Grass Fed Boneless Rib of Beef
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    Grass Fed Boneless Rib of Beef

    from £43.75
    from £43.75
    A classic cut for an extra special plate of roast beef. Best cooked medium rare with simple additions like sea salt and a spoonful of mustard on the side. Don't forget to deglaze the roasting dish for an unbelievable homemade gravy. Dry aged on...
    from £43.75
    from £43.75
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  • Rib of Grass Fed, Heritage Breed Beef on the Bone
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    Rib of Grass Fed, Heritage Breed Beef on the Bone

    from £71.25
    from £71.25
    A truly impressive roasting joint, this cut delivers visually as well as being filled to the brim with natural flavour. With the eye of fat running through the rib keeping the meat juicy while cooking, and the rich dry-aged beef taste, our rib joint...
    from £71.25
    from £71.25
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  • Handmade Beef Wellington
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    Handmade Beef Wellington

    from £80.00
    from £80.00
    Our Beef Wellington is a truly indulgent centrepiece, crafted from tender, high-quality British beef. Hand prepared by our expert butchers, the beef is encased in delicate puff pastry with a rich mushroom duxelle, creating a beautifully golden, crisp exterior. Perfect for special occasions or...
    from £80.00
    from £80.00
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  • Handmade Wild Venison Wellington
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    Handmade Wild Venison Wellington

    £60.00
    £60.00
    Our Wild Venison Wellington is a truly indulgent centrepiece, crafted from tender, flavourful Wild British venison fillet. Hand prepared by our expert butchers, the venison is encased in a delicate puff pastry with a rich mushroom duxelle, creating a beautifully golden, crisp exterior. Perfect...
    £60.00
    £60.00
  • Traditionally Cured Free Range Gammon Roasting Joint
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    Traditionally Cured Free Range Gammon Roasting Joint

    from £16.00
    from £16.00
    Our gammons are cured by hand using our unique but carefully balanced brine of salt, water, sugar, and spices. It’s a traditional way of preserving meat, but we follow our own recipe to give the gammon a gentle sweetness and a good, rounded flavour. We...
    from £16.00
    from £16.00
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  • Handmade Pigs In Blankets
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    Handmade Pigs In Blankets

    £6.95
    £6.95
    The classic festive essential. Our pigs in blankets feature free range pork wrapped in bacon, providing a delicious combination of flavour and quality. Our expertly crafted pigs in blankets are sure to satisfy any craving with their savoury taste and textures. Our sausages contain...
    £6.95
    £6.95
  • Handmade Mini Pigs in Blankets
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    Handmade Mini Pigs in Blankets

    £6.95
    £6.95
    Indulge in a miniature version of a classic favourite with our Mini Pigs in Blankets. These bite-sized delights feature our cocktail sausages, perfectly wrapped in free-range streaky bacon. A must-try for any gathering or occasion. Our Sausages contain no additives, preservatives, or artificial flavors. ...
    £6.95
    £6.95
  • Dry Cured, Nitrite & Nitrate Free, Free Range, Pure Streaky Bacon
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    Dry Cured, Nitrite & Nitrate Free, Free Range, Pure Streaky Bacon

    £5.55
    £5.55
    Enjoy the rich, natural flavour of our traditionally dry-cured, pure streaky bacon. Handcut at a hearty thickness, our bacon is made from our free-range pork following our very own recipe and procedure to create pure bacon, completely free from nitrites and nitrates.  This wholesome...
    £5.55
    £5.55
  • Dry Cured, Nitrite & Nitrate Free, Free Range, Pure Back Bacon
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    Dry Cured, Nitrite & Nitrate Free, Free Range, Pure Back Bacon

    £5.95
    £5.95
    Enjoy the rich, natural flavour of our traditionally dry-cured, pure back bacon. Handcut at a hearty thickness, our bacon is made from our free-range pork following our very own recipe and procedure to create pure bacon, completely free from nitrites and nitrates. This wholesome...
    £5.95
    £5.95
  • Traditionally Dry Cured Free Range Back Bacon
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    Traditionally Dry Cured Free Range Back Bacon

    £5.00
    £5.00
    Bacon how bacon should be. Traditionally cured and made with free range British pork, our bacon is nostalgically and simply good. Made with the finest pork loin, our bacon is the perfect balance of fat and lean meat to create a proper rasher every...
    £5.00
    £5.00
  • Traditionally Dry Cured Free Range Smoked Streaky Bacon
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    Traditionally Dry Cured Free Range Smoked Streaky Bacon

    £5.35
    £5.35
    Bacon how bacon should be. Traditionally cured and made with free range British pork, our bacon is nostalgically and simply good. Made with the finest pork belly and slow smoked to perfection, our bacon is full of rich, smokey flavour that will elevate any...
    £5.35
    £5.35
  • Traditionally Dry Cured Free Range Streaky Bacon
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    Traditionally Dry Cured Free Range Streaky Bacon

    £5.00
    £5.00
    Bacon how bacon should be. Traditionally cured and made with free range British pork, our bacon is nostalgically and simply good. Enjoy the perfect balance of lean and fat with each crispy bite.  Serve as part of the best full English breakfast, dice and...
    £5.00
    £5.00
  • Traditionally Dry Cured Smoked Free Range Back Bacon
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    Traditionally Dry Cured Smoked Free Range Back Bacon

    £5.50
    £5.50
    Bacon how bacon should be. Traditionally cured and made with free range British pork, our bacon is nostalgically and simply good. Made with the finest pork loin and slow smoked to perfection, our bacon is full of rich, smokey flavour that will elevate any...
    £5.50
    £5.50
  • Traditional Sausage Meat
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    Traditional Sausage Meat

    £6.25
    £6.25
    Our traditional sausage meat is expertly crafted from the finest cuts of pork and a blend of balanced spices. Our sausage meat is exactly that, free range pork and spices.  Whether used for making savoury sausages, succulent stuffing, or as a hearty addition to...
    £6.25
    £6.25
  • Sage & Caramelised Onion Sausage Meat Stuffing
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    Sage & Caramelised Onion Sausage Meat Stuffing

    £6.25
    £6.25
    Sage & Caramelised Onion Sausage Meat Stuffing Crafted with quality sausage meat, aromatic sage, and slowly caramelised onions, this stuffing brings genuine flavour to your table. The sweet depth of caramelised onions pairs beautifully with earthy sage, both complimenting the natural flavour of our...
    £6.25
    £6.25
  • Grass Fed Boneless Beef Topside
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    Grass Fed Boneless Beef Topside

    from £21.50
    £0.00
    from £21.50
    Our grass fed boneless beef topside is a classic choice for a hearty and flavourful Sunday roast. Rich in flavour from the marbling of fat throughout and fairly simple to cook, there's no doubt this is a family favourite of ours. From our farm...
    from £21.50
    £0.00
    from £21.50
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  • Grass Fed Rack of Lamb
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    Grass Fed Rack of Lamb

    from £9.95
    from £9.95
    Sourced from slow grown, grass fed hoggets reared by William (and Jon) at Church Farm in the Blackdown Hills, this rack of lamb is a true celebration of British farming. Each joint is dry aged to enhance its rich, succulent flavour before being french...
    from £9.95
    from £9.95
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  • French Trimmed Rack of Wild Venison
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    French Trimmed Rack of Wild Venison

    from £29.95
    from £29.95
    Cut from the best end of the saddle, one of our wild venison's most prized sections. This French trimmed rack features the loin left intact on the bone. We've meticulously trimmed back the ribs to create a stunning centerpiece that lets the meat speak...
    from £29.95
    from £29.95
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  • Free Range Whole Goose
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    Free Range Whole Goose

    from £109.00
    from £109.00
    Reared in the peaceful cider orchards of East Sherborne by Mr. Ferrari, our Christmas geese enjoy a truly natural life. Living in small, contented flocks among the apple trees, they spend their days foraging on lush pasture and fallen autumn apples, supplemented with rolled...
    from £109.00
    from £109.00
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  • Boned & Rolled Wild Venison Haunch Joint
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    Boned & Rolled Wild Venison Haunch Joint

    from £11.00
    from £11.00
    Discover the rich, earthy flavours of our boned and rolled wild venison haunch joint, ethically sourced from our local woodlands. This beautifully marbled cut boasts a deep, gamey taste that speaks to the wild heritage of the deer, raised in their natural habitat. Perfect...
    from £11.00
    from £11.00
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  • Easy Carve Leg of Lamb
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    Easy Carve Leg of Lamb

    £59.95
    £59.95
    Our Easy Carve Leg of Hogget is semi boned, leaving the shank bone in place for a traditional and impressive appearance, while removing the main bone through the thickest part for effortless carving. Raised on lush British pasture, our grass fed hogget offers a...
    £59.95
    £59.95
  • Handmade Traditional Black Pudding
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    Handmade Traditional Black Pudding

    £4.50
    £5.25
    £4.50
    We've worked hard to create our own recipe for what we think is the best black pudding out there. Indulge in the traditional, enjoy the old fashioned and add a slice (or three) of our handmade black pudding to your next fried breakfast. It...
    £4.50
    £5.25
    £4.50
  • Traditional Old English Sausages
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    Traditional Old English Sausages

    £5.95
    £5.95
    Crafted from a traditional recipe, our old English Sausages offer a rich and robust flavour. Made with a delicate balance of herbs, our sausages are savoury and satisfying. Perfect for breakfast or any meal. Remember not to pierce the skins before cooking to keep...
    £5.95
    £5.95
  • Traditional Farmhouse Pork Sausages
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    Traditional Farmhouse Pork Sausages

    £5.95
    £5.95
    A staple on our house; the farmhouse pork sausages. Made with free range pork, premium ingredients and a traditional flavour, each bite is a savoury treat. Remember not to pierce the skins before cooking to keep the flavoursome juices in and produce a satisfying...
    £5.95
    £5.95
  • Traditional Devon Red Chilli Sausages
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    Traditional Devon Red Chilli Sausages

    £5.95
    £5.95
    Our Devon Red Chilli Sausages are the perfect mix of spicy and savoury. Made with locally grown chillies sourced in Devon, these bangers pop with a warmth that will make your taste buds dance. Perfect for those who enjoy a little heat in their...
    £5.95
    £5.95
  • Traditional Cumberland Sausages
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    Traditional Cumberland Sausages

    £5.95
    £5.95
    Cumberland Sausages are a staple in British cuisine. With a classic recipe and a perfect blend of fresh herbs and seasonings, these sausages are bursting with flavour and are perfect for breakfast, lunch, or dinner. Remember not to pierce the skins before cooking to...
    £5.95
    £5.95
  • Traditional Pork & Apple Sausages
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    Traditional Pork & Apple Sausages

    £5.95
    £5.95
    The exceptional taste of our premium pork and apple sausages, meticulously crafted from succulent Free Range Pork and crisp, flakes of apple. Each bite delivers a harmonious balance of sweet and savoury flavours, making these artisanal sausages a delightful enhancement to any meal. Made...
    £5.95
    £5.95
  • Traditional Cracked Black Pepper Sausages
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    Traditional Cracked Black Pepper Sausages

    £5.95
    £5.95
    Our rustic cracked black pepper sausages combine bold flavours with the underlying timeless taste of British pork. Made with free range pork and a generous helping of cracked pepper, these sausages are sure to become one of your family favourites.
    £5.95
    £5.95
  • Traditional Cocktail Sausages
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    Traditional Cocktail Sausages

    £3.50
    £3.50
    Crafted with free range pork, our cocktail sausages are the perfect blend of juicy flavour and impeccable seasoning. Enjoy these bite-sized sausages at your next gathering for a delicious twist on classic appetisers. Made with care and expertise, they are sure to be a...
    £3.50
    £3.50
  • Beef Snacking Salami
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    Beef Snacking Salami

    £5.25
    £5.25
    Moreish South African inspired beef snacking sticks. 5 Sticks per pack
    £5.25
    £5.25
  • Black Truffle Salami
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    Black Truffle Salami

    £5.50
    £5.50
    A beautifully balanced free range British pork salami made with earthy and indulgent black truffles Pre-sliced Best when consumed at room temperature.
    £5.50
    £5.50
  • Chorizo Picante
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    Chorizo Picante

    from £5.50
    £4.95
    from £5.50
    This free range pork chorizo is made using hot and sweet smoked paprika. Ready to eat, our chorizo is perfect for snacking or enjoying as part of a charcuterie or antipasti board. It’s equally delicious used as a cooking ingredient in stews, paellas, with...
    from £5.50
    £4.95
    from £5.50
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  • Dorset Blue Vinny & Fig Salami
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    Dorset Blue Vinny & Fig Salami

    £7.35
    £7.35
    This award winning free range pork salami is made renowned local farmhouse blue cheese, Dorset Blue Vinny. We combine the punchy Dorset Blue Vinny cheese with sweet figs for a wonderful balance of flavour. 150g whole salami Best when consumed at room temperature.
    £7.35
    £7.35
  • Hartgrove Coppa
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    Hartgrove Coppa

    £5.85
    £5.85
    Free range air dried pork, dry cured in a gentle mix of herbs and spices and aged for a minimum of 3 months. A fantastic addition to a British charcuterie sharing board or antipasti selection. Here is what the Great Taste Judges said: “Very...
    £5.85
    £5.85
  • Fennel & White Pepper Salami
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    Fennel & White Pepper Salami

    from £4.95
    from £4.95
    Classically robust and aromatic, a wonderfully versatile pork salami with aromatic fennel and punchy white pepper. Best when consumed at room temperature.
    from £4.95
    from £4.95
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  • Sloe & Garlic Wild Venison Salami
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    Sloe & Garlic Wild Venison Salami

    from £5.10
    from £5.10
    Made using wild British venison, sloe berries, fresh garlic and a good glug of red wine, this unique salami is smoked over oak chips for 3 days.
    from £5.10
    from £5.10
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  • Pink Peppercorn & Purbeck Cider Salami
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    Pink Peppercorn & Purbeck Cider Salami

    from £4.95
    £4.95
    from £4.95
    2 Star Great Taste Award winner Free range pork salami made using Dorset cider from the Isle of Purbeck. The aromatic pink peppercorns combine to make this delicious and unique salami. Best when consumed at room temperature. Here’s what the Great Taste Award judges...
    from £4.95
    £4.95
    from £4.95
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  • Smoked Nduja
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    Smoked Nduja

    £8.60
    £8.60
    The ultimate smokey, spicy spreadable salami made with Calabrian chillies. Perfect for cooking with or simply enjoyed spread on sourdough bread.  
    £8.60
    £8.60
  • Wild Venison Snacking Sticks
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    Wild Venison Snacking Sticks

    £5.25
    £5.25
    Smokey with a gentle building heat. Perfect pairing for a glass of something crisp and refreshing. 5 sticks per pack
    £5.25
    £5.25
  • Port & Nutmeg Venison Salami
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    Port & Nutmeg Venison Salami

    £6.50
    £6.50
    With rich port, nutmeg and star anise, this wild venison salami is cold smoked over oak for 36 hours. A seasonal sensation and the perfect companion to your favourite cheeses and charcuterie.  Limited Edition 
    £6.50
    £6.50
  • Grass Fed Beef Fillet Steak
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    Grass Fed Beef Fillet Steak

    from £13.50
    from £13.50
    Cut from the fillet of our heritage breed, grass fed cattle, which has been dry aged on the bone by our master butchers. A beautifully fine-grained fillet steak with a rich depth of flavour that simply melts in your mouth. A real treat of...
    from £13.50
    from £13.50
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